Kurnia TS, Azara R, Damian D. Implementation of Food Safety Standards in the Mayumi Production Process at PT Ajinomoto Indonesia – Mojokerto Factory: Penerapan Standar Keamanan Pangan Dalam Proses Produksi Mayumi Di PT Ajinomoto Indonesia – Mojokerto Factory. ijins [Internet]. 2026 Oct. 7 [cited 2026 Nov. 5];25(4):10.21070/ijins.v25i4.2396. Available from: https://ijins.umsida.ac.id/index.php/ijins/article/view/2396