YUWANA, N. P.; WAHYUNI, H. C. Six Sigma Analysis of Halal Food Packaging Defects: Analisis Six Sigma terhadap Cacat Kemasan Makanan Halal. Indonesian Journal of Innovation Studies, [S. l.], v. 26, n. 3, p. 10.21070/ijins.v26i3.2187, 2025. DOI: 10.21070/ijins.v26i3.2187. Disponível em: https://ijins.umsida.ac.id/index.php/ijins/article/view/2187. Acesso em: 21 jun. 2026.